Why Charley’s Grilled Subs
With
a national trend toward more healthful eating, grilled
foods are rapidly gaining popularity over fried foods.
Charley's menu specialties feature nutritionally
beneficial foods, including made-to-order grilled steak
or chicken sandwiches and gourmet fries, as well as
freshly squeezed lemonades and a variety of fresh salads
- therefore offering today's health-conscious and yet
taste-loving consumers a better alternative to the
higher-calorie and fat-laden menu offerings of most
competitors.
Fast Casual Concept
Recent
food and lifestyle trends show that today's restaurant
patrons want quick service - but not necessarily those
offered by "fast food" formulas. The Fast Casual concept
that Charley's Grilled Subs restaurant offers its diners
is a high-quality quick-service experience; with premium
foods; energetic and attentive employees; enjoyed in a
comfortable store ambiance and within a fun
"watch-it-cooking" atmosphere. There's no compromising
on taste with our premium fresh products and our
made-to-order service that can fulfill every customer's
food preferences.
Franchisee Support
In
their 21 years of doing business, Charley's has been
recognized at the "top" of numerous lists for successful
franchising, entrepreneurship and management. A key
strength of our operation is the ongoing franchisee
support provided by our professional management team and
our productive programs.
As
one franchisee stated, "This is the best business
opportunity out there. The team at Charley's
consistently develops products that taste best -- and
then they provide the training and expertise to make it
and serve it consistently the right way."
At Charley's Grilled Subs our mission is "To provide a
great experience to every customer on every visit" and
to "Help our franchisees succeed by providing a simple
restaurant system and continuous improvement to satisfy
our Customers"
- Charley's Grilled Subs is in a unique niche, offering a premium, great tasting grilled sandwich, made to order fresh right in front of the customer, served hot in 90 seconds or less, in an upscale and engaging environment.
- A proven, leadership concept with over 300 locations has opportunity for growth to 3,000 locations in North America alone with its ground floor opportunity. Superior food and locations are making Charley's recognizable across the country.
- Creating a relational network of successful restaurant operators and marketers (not just selling franchises) A proven development program guides each franchisee from financing through opening. A strong Franchisee Advisory Counsel, along with continuous operating and marketing support, help stimulate franchisees to continuous success.
- One of the most affordable franchise food operations available. Investment dollars are low and a simple operating system supports low operating costs as a portion of total sales.
